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Tomato Sauce

·63 words·1 min·
Sauce Italian
Table of Contents

low – 1 to 2 hours
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Ingredients
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  • 28 oz tomato
  • 5 T butter
  • 1 onion cut in half
  • 1 t italian seasoning
  • salt to tase

Instructions
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  1. Use stick blender to blend tomatoes in can
  2. Add blended tomatoes, butter and italian seasoning in pan
  3. Heat over low for 1 to 2 hours
  4. Cool in container and store in refrigerator or freeze